How to Cook Chips in an Air fryer
Did you know that you can enjoy crunchy, golden chips with particularly less oil than typical frying methods? In this article, we’ll explore how to cook chips in an air fryer. You will not only learn to achieve the final crunch but also delve into the tips and tricks to enhance your chips making skills. Get ready to impress your family and friends with delectable, guilt free snacks! The air fryer chips recipe is all about its straightforward easy method to make air fried chips with a delicious taste and balanced calories.
Are you tired of soaked chips that leave you feeling guilty after indulging? Don’t wait! Cooking chips in an air fryer not only gives you the crunch you want but also reduces calories and fat. This guide will lead you to the essential steps and techniques to make perfectly cooked chips every time. At the end, you’ll be able to make your favorite snack healthier and more satisfying. Prepare to grab your snacking experience with easy recipes and expert tips that will have you air frying like a pro.
What you’ll need
- Air fryer
- 2 large potatoes
- 2-4 Tablespoons olive oil
- Salt
| Prep time | 5 active minutes, plus 25 to 30 non active minutes |
| Cook time | 20 to 25 minutes |
| Serves | 2 |
How to cook chips in an air fryer
- Select your potato Russets which are ideal for their starchy taste and texture. If you desire, peel them and cut into even sized stirps to ensure uniform cooking. Their thickness should remain the same.
- Soak the potato strips in cold water for about 30 minutes; this will remove extra starch and lead to that desired crunch. This will result in golden and brown crispy chips.
- Toss your potato strips in a bowl and spritz with salt and black pepper. For a medium batch one tablespoon of oil is sufficient, drizzle it. This little bit of oil not only elevates your texture but also gives that golden finish.
- Preheat your air fryer and put the chips in a single layer into the fryer basket and set the temperature up to 180°C (350°F). Let it cook for about 6 minutes.
- Check your chips whether they are cooked well or not. If you consider they are not well cooked, cook them for another 6 minutes.
- Shake the fryer basket halfway through during cooking so that the chips may cook evenly.
- You can season with your choice of spices; paprika or garlic powder which can add a flavorsome twist. Perfectly crunchy chips that are ready to enjoy on their own or dipped into your favorite sauces!
What to serve with air fryer chips
Air fryer chip’s taste can be elevated to gourmet level with a zesty homemade salsa or with ketchup. Their taste can be enhanced by sprinkling on top by black pepper and freshly ground sea salt. You can serve air fryer chips with chili garlic ketchup which creates a delightful contrast to the crunchiness of chips which makes each bite revelry.
Are air fryer chips healthy
As compared to deep fried chips air fryer chips are better due to less oil used. Although everything should be used at a moderate level which is just healthy for human beings. Overall air fryer chips are healthy but they should be eaten in little quantities. So that they can not affect your health issues.
Tips and Considerations
- The perfect crunchiness lies in the preparation of your potatoes. Choose the well type of potato; russets are ideal for the frying which contributes to a flaky interior.
- Peel the potatoes. Cut the potato strips in even sized pieces and soak them in cold water for almost 25 minutes. This will remove the extra starch which makes it a crispier texture when cooked.
- You can use a high quality oil such as Canola Oil or any other you want and can experiment with different seasonings like garlic powder or with black pepper.
- Preheat your air fryer for almost 5 minutes. By preheating it enhances the cooking efficiency and texture.
- Cook them in batches. It gives better results for evenly cooking golden brown chips.
- For an extra flavor you can add other herbs and spices.
- If you want to achieve an extra crunchiness you can fry chips without oil but it will be a little bit drier.
- Chips are ready, serve them with love and zest to your loved ones.
Wrapping up
Cooking chips in an air fryer is a convenient method which is a healthier alternative than typical frying. In this article you have learnt how to cook chips in an air fryer. By this method you can try different seasonings and can achieve perfect crunch by using a little bit of oil. It can further elevate your experience for making air fry chips. Make your own combination and start air frying chips with a delightful crunch.
FAQ
How long to cook chips in air fryer?
It takes an average time of about 20 to 25 minutes to cook chips in an air fryer. Although it depends on the thickness and cutting of the potato strips. If they cut in even size they will cook in less time.
What temp to cook chips in air fryer?
The temperature for cooking chips in an air fryer is recommended at 180°C (350°F). You can adjust it for different results.
Do you need to add oil to cook chips in an air fryer?
No, there is no need to add oil to cook chips in an air fryer. Although for a familiar crispy texture you can add some sprays of oil. The chips are cooked dried without using oil.
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